A Taste of Blood
At the risk of sounding like a curmudgeon, today’s horror fans don’t know how good they have it. Back in the day (that would be the ‘80s) home video presentations of foreign movies meant dubbed, censored, pan and scan versions that rarely captured the filmmaker’s original intent. As we climbed out of the analog sewer and embarked on the digital revolution, the pendulum swung towards subtitles, correct aspect ratios and international cuts that added more than we’d ever seen before. So why the trip down memory lane? Because the release of A.K. Tolstoy’s A Taste of Blood (2020) is an interesting throwback to complicated, multiple-version history of horror imports. Based on the same story Mario Bava used for his verdalak segment in Black Sunday (or Black Sabbath in its home country of Italy…see what I mean!), this expansion of the Russian myth about a blood-sucking creature that feeds onl...